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Olive Oil & Food Experience
Olive oil tasting at the museum in Dolianova, Sardinia
Historic Olive Mill, 20 minutes from Cagliari
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Bookings for the new season (from April onwards) are officially open.
Tip: book now to secure your spot — availability sells out fast.

DISCOVERY (Technical tasting only — no buffet) — €22
The essential introduction for those with little time.
✅ Technical tasting of 3 products (EVOO, Limolio, Rogo del Tempio)
✅ Free access to the Museum
✅ Free access to the Olive Mill
❌ Does NOT include: dedicated guide, access to the Historic Cistern, multimedia “school”, food & wine pairings, complimentary wooden board.
(Self-guided visit, no historical narration.)
SIGNATURE (Most requested) — €55 🏆

The complete experience — the recommended choice to truly understand the soul of olive oil.
✅ Full guided tour (Olive Mill + Museum + Cistern)
✅ Learn olive-oil secrets like a professional (immersive videos + sensory tastings)
✅ Guided sensory tasting
✅ Sardinian buffet board + local wine, with pairings for 3 products: EVOO, Limolio, Rogo del Tempio
✅ Exclusive access to the oil-lamp collection and the Historic Cistern
🎁 GIFT: “Expert Diploma” + olive-wood board as a souvenir for the group leader
PRIVATE (Exclusive) — €125
A fully personalised private experience for your group.
Includes everything in Signature, plus an exclusive dedicated guide, reserved access and a reinforced gourmet buffet with special selections.
VIP service, absolute privacy and luxury for those who want the very best.
Book your experience
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Un museo vivo dedicato all’olio extravergine: storia di famiglia, frantoio in funzione e degustazioni guidate. Visite su prenotazione, esperienze per singoli, famiglie e gruppi, con contenuti didattici e focus sulla qualità dell’olio EVO sardo.
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